Insect Resistance to Bacillus thuringiensis

Response: Evolution of Insect Resistance to Bacillus thuringiensis--Transformed Plants.

Continuous evolution of Bacillus thuringiensis toxins overcomes insect resistance

The expression of insecticidal proteins from B. thuringiensis (Bt toxins) in crops has proved to be a valuable strategy for agricultural pest management1. Bt-toxin-producing crops have been widely adopted in agriculture with substantial economic and environmental benefits2, and have increased global agricultural productivity by an estimated US$78 billion from 1996 to 2013 (ref. 3). Unfortunatel...

Insect resistance to Bacillus thuringiensis: alterations in the indianmeal moth larval gut proteome.

Insect resistance to the Cry toxins of Bacillus thuringiensis (Bt) has been examined previously using a number of traditional biochemical and molecular techniques. In this study, we utilized a proteomic approach involving two-dimensional differential gel electrophoresis, mass spectrometry, and function-based activity profiling to examine changes in the gut proteins from the larvae of an Indianm...

An ABC Transporter Mutation Is Correlated with Insect Resistance to Bacillus thuringiensis Cry1Ac Toxin

Transgenic crops producing insecticidal toxins from Bacillus thuringiensis (Bt) are commercially successful in reducing pest damage, yet knowledge of resistance mechanisms that threaten their sustainability is incomplete. Insect resistance to the pore-forming Cry1Ac toxin is correlated with the loss of high-affinity, irreversible binding to the mid-gut membrane, but the genetic factors responsi...

Is the Insect World Overcoming the Efficacy of Bacillus thuringiensis?

The use of chemical pesticides revolutionized agriculture with the introduction of DDT (Dichlorodiphenyltrichloroethane) as the first modern chemical insecticide. However, the effectiveness of DDT and other synthetic pesticides, together with their low cost and ease of use, have led to the generation of undesirable side effects, such as pollution of water and food sources, harm to non-target or...